Frozen Mango

CNBT is one of the leading frozen fruit exporters in Thailand. Fresh mangoes sourced from Thailand's local farms, which supply premium varieties during peak season, are processed using the IQF method. The IQF process preserves the freshness and prolongs the shelf life of fresh mangoes. IQF fruits can be stored for up to two years and still maintain their original texture. From sourcing premium quality Thailand-grown Mangoes to cleaning, peeling, processing, and packaging, the entire process is strictly monitored by professional staff to ensure our clients receive high-quality frozen mangoes at competitive prices. Our frozen products comply with strict food quality standards and processing guidelines to guarantee consistently premium quality delicious, and nutritious frozen fruits. Frozen mangoes contain Vitamins and minerals and are ideal for sorbet, smoothies, and mango compote!